That means you spend less time making your smoothie and more time enjoying it. The tapered jar helps keep ingredients moving down toward the blades, and the tamper busts annoying air pockets. That’s because it’s powerful enough to pulverize ice, tough berry seeds, and fibrous ginger into a smooth consistency. But we’ve tested 22 blenders over the past five years, and the Vitamix 5200 has consistently blended faster and better than every model we’ve put it up against.
The Vitamix 5200 is the best blender for smoothies-and everything else, for that matter. That said, for folks who cringe at the idea of dropping $400 or more on a high-powered blender, a personal blender might be a good choice if you want to make only smoothies and don’t mind them a bit thinner ( more on that later). All that power and reliability comes at a price, but we’ve learned that you truly get what you pay for in this particular case. It also pulverizes gritty berry seeds and whizzes through tough kale better than most. After years of testing and writing about blenders-both full-size and personal-we’ve found that the Vitamix 5200 consistently produces spoonable frozen smoothies better than any other blender we’ve tested. But if you like yours thick-like, get-those-skinny-straws-outta-here kind of thick-the Vitamix 5200 is the way to go. So rather than asking about the best blender for smoothies, the better question to ask is: What’s the best blender? And that’s because if a blender can turn out juice-bar-quality smoothies day after day, it will most likely liquefy almost anything else you’d want to with ease.Īny good blender will deliver a sippable smoothie if you add enough liquid.
You’re expecting four tiny blades powered by a motor no bigger than a coffee mug to make frozen fruit, ice, fibrous greens, and gloppy peanut butter into soft serve in a minute. A thick and velvety smoothie is one of the most difficult things you can demand from a blender.
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